Greek Chicken Souvlaki Skewers

Greek Chicken Souvlaki Skewers

With Delta Legends Greek Seasoning

Fire up the grill and bring the flavors of the Mediterranean home. These juicy chicken skewers are marinated in lemon, olive oil, and Delta Legends Greek Seasoning ā€” giving every bite that herby, garlicky punch.

šŸ›’ Ingredients:

  • 1Ā½ lbs boneless chicken thighs or breasts, cut into chunks

  • 2 tbsp Delta Legends Greek Seasoning

  • 1/4 cup olive oil

  • Juice of 1 lemon

  • 3 cloves garlic, minced

  • 1 tbsp red wine vinegar (optional)

  • Salt & pepper to taste

  • Wooden or metal skewers

  • Chopped fresh parsley, for garnish

  • Lemon wedges, for serving

Optional for serving:
Pita bread, tzatziki sauce, cucumber salad

šŸ”„ Instructions:

  1. In a bowl, mix olive oil, lemon juice, garlic, vinegar, and Greek Seasoning.

  2. Add the chicken to the marinade. Toss well, cover, and refrigerate for at least 1 hour (or overnight).

  3. If using wooden skewers, soak them in water for 30 minutes.

  4. Preheat grill or grill pan to medium-high.

  5. Thread marinated chicken onto skewers.

  6. Grill for 4ā€“5 minutes per side, or until chicken is cooked through and has grill marks.

  7. Garnish with fresh parsley and a squeeze of lemon. Serve with warm pita and your favorite sides.

āœØ Pro Tips:

  • Add chunks of red onion and bell pepper to the skewers for extra flavor and color.

  • Want it spicier? Add a pinch of crushed red pepper or chili flakes to the marinade.

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