Homemade Italian Sausage Pasta Bake

Homemade Italian Sausage Pasta Bake

With Delta Legends Italian Sausage Seasoning

A hearty, cheesy, flavor-packed dish the whole family will crave. This Italian Sausage Pasta Bake is the ultimate comfort food — bold, garlicky, herby, and oh-so-satisfying. And the secret? That rich Delta Legends seasoning that takes the flavor to another level.

🛒 Ingredients:

  • 1 lb ground pork or ground turkey

  • 2 tsp Delta Legends Italian Sausage Seasoning

  • 12 oz rigatoni or penne pasta

  • 1 tbsp olive oil

  • 3 cloves garlic, minced

  • 1 small yellow onion, chopped

  • 1 can (14 oz) crushed tomatoes

  • 1/4 cup tomato paste

  • 1/2 tsp crushed red pepper flakes (optional for heat)

  • 1 1/2 cups shredded mozzarella cheese

  • 1/2 cup grated Parmesan cheese

  • Fresh parsley or basil, for garnish

🍳 Instructions:

  1. Preheat your oven to 375°F (190°C).

  2. Cook the pasta in salted water until al dente. Drain and set aside.

  3. In a large skillet, heat olive oil over medium heat. Add onions and garlic, and sauté until soft and fragrant.

  4. Add the ground pork (or turkey) to the pan. Break it up with a spoon and cook until browned.

  5. Stir in Delta Legends Italian Sausage Seasoning and tomato paste. Mix well to coat the meat.

  6. Add crushed tomatoes and optional red pepper flakes. Let it simmer for 8–10 minutes, allowing flavors to deepen.

  7. In a large mixing bowl, combine cooked pasta and the sausage mixture. Toss to coat.

  8. Transfer to a greased baking dish, sprinkle with mozzarella and Parmesan cheese.

  9. Bake uncovered for 20–25 minutes or until the top is golden and bubbly.

  10. Garnish with fresh parsley or basil. Serve hot and enjoy the flavor ride!

🔥 Pro Tips:

  • Want it spicier? Add more red pepper flakes or a dash of hot sauce.

  • Try mixing in sautéed bell peppers or mushrooms for extra texture.

  • This dish freezes well — perfect for meal prepping!

 

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